Chef Chris Rieke, George Holwick, and Don Zahn will be creating a limited number of meals that can be purchased online to be picked up at the end of the week.Meals-to-Go bags will contain four servings each of a main dish, a side, and a salad. The price is $30.00 plus tax. Meals will be ready for pick-up in the cooler door outside of the kitchen between 4-5:30 PM on Friday. Purchase your Meal-to-Go online by this Thursday, February 21st and on Friday, a Raintree Meal-to-Go bag will have your name on it!
Menu for Friday, February 22nd Meals-to-Go:
- Honey chipotle chicken with mango slaw (C,GF)
- Herb-crushed Yukon potatoes (V,GF)
- Sweet peppers and carrots (V,GF)
- Southwest Caesar salad (V,D) with Cojita cheese, garlic croutons, corn pico de Gallo, avocado Caesar dressing
Food is good for 5-7 days.